Aged Venison Backstrap

Harvest

You want the best quality and taste for your wild game meat. By properly handling the animal and meat from the field and all the way to the table you will ensure an amazing product to work with. Let Wild Game Chef work with you to process your own game meat.

Deer Ribs Smoked, tender and delicious

Prepare

Wild game is more than ground burger to use in spaghetti and chili to feed your family. Process your wild game meat yourself and utilize all other parts of the animal in countless ways to incorporate more adventurous and unique recipes into your repertoire.

Deer sashimi, seared rare venison

Nourish

Food is fuel, and more than that. Some of the health benefits of wild game are the high protein content, a lower fat level than domesticated beef, and high amounts of iron and zinc. Wild Game Chef uses the animal meat and other parts of the animal in delicious recipes.

Classes

Most people who hunt and harvest want their wild game meat treated with extra reverence and care.  Hunters want to get the most out of their hard earned harvest.  Wild game meat and foraged food provides a person with a better understanding and connection with their food and where it comes from.  At Wild Game Chef, we want to expand a hunter's view and the opinion of their family's of what is possible for wild game. The goal is to remove the stereotypes associated with wild game.